Ovens

Ovens are essential instruments in laboratories, providing precise temperature control for various applications including drying, sterilization, and curing. They play a vital role in research and industrial processes, ensuring accuracy and reliability in experimental outcomes.
Choosing the right oven can significantly impact the efficiency of laboratory operations, making it crucial to understand their different types and functionalities. Kalstein offers a range of ovens tailored to meet diverse laboratory needs.
Types of ovens your laboratory may need
Drying Ovens

Drying ovens are primarily used to remove moisture from samples or materials. They provide uniform heat distribution, making them ideal for various laboratory applications such as drying glassware, textiles, or food samples.
These ovens come with adjustable temperature settings and can be equipped with forced air circulation to enhance drying efficiency. Their versatility makes them a staple in laboratories across different industries.
Industrial oven

Industrial ovens are built for high-capacity operations, designed to accommodate larger batches of materials. They are commonly used in manufacturing processes that require heat treatment, curing, or drying of substantial quantities of products.
These ovens feature robust construction and advanced temperature control mechanisms, ensuring consistent results while handling heavy workloads. Their efficiency and reliability make them essential for large-scale industrial applications.
Vacuum ovens

Vacuum ovens are specialized equipment designed to remove moisture and volatile substances from sensitive materials without the risk of oxidation or contamination. They operate under reduced pressure, allowing for lower temperature drying.
This is particularly useful for heat-sensitive samples, such as pharmaceuticals and certain chemicals. Vacuum ovens ensure that the integrity of the materials is preserved during the drying process.
What you should know before selecting a ovens and making an investment
Key factors to consider

When selecting an oven for your laboratory, it is essential to consider factors such as capacity, temperature range, and energy efficiency. The right specifications will depend on your specific applications, ensuring optimal performance and reliability.
Additionally, consider the design and build quality, as these aspects contribute to the longevity and maintenance of the oven, which is critical for laboratory operations.
Market price range

The market price for laboratory ovens varies widely based on their type, features, and brand. Generally, basic drying ovens can start at a lower price point, while advanced vacuum ovens or industrial models may require a more significant investment.
Understanding the pricing landscape can help you budget effectively and choose an oven that offers the best value for your specific needs without compromising on quality.
Value for money

Investing in a laboratory oven should be viewed as a long-term decision. Look for ovens that not only meet your immediate requirements but also offer features that enhance their utility over time, such as programmable settings and energy-efficient designs.
Assessing the total cost of ownership, including maintenance and operational costs, will help ensure you achieve the best value for your investment.
Expected lifespan based on use and maintenance

The expected lifespan of a laboratory oven can vary depending on its usage and maintenance practices. Regular servicing and proper usage will significantly extend the life of the equipment.
Understanding the manufacturer's recommendations for maintenance and care will help you maximize the oven's lifespan, ensuring consistent performance over the years.
OVENS KALSTEIN
Discover ovens for your laboratory
Explore our range of high-quality ovens designed to meet the diverse needs of laboratory environments. Whether for drying, sterilization, or curing, our ovens provide reliable performance and advanced features to enhance your workflow.

YR06931 // YR06940 Forced Air Electric Drying Oven
The YR06931/YR06940 Forced Air Electric Drying Oven is the ideal solution for drying processes in various industrial, scientific, and laboratory appli
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Vacuum Drying Oven YR06623 // YR06626
The Vacuum Drying Oven YR06623 // YR06626 is a laboratory instrument designed for drying, degassing, curing, and thermal treatment processes of materi
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Programmable Thermostatic Drying Oven YR06444 -YR06445
Programmable Thermostatic Drying Oven YR06444 -YR06445 is designed for drying, sterilization, thermal treatment, and storage in research laboratories,
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YR06931 // YR06940 Forced Air Electric Drying Oven
Design and Technology (Functionality)
This electric oven stands out for its advanced PID microcomputer technology, which not only precisely regulates the temperature but also includes a timer and overheat alarm to ensure safety during the drying process. Its cold-rolled steel casing with an environmentally friendly electrostatic powder coating provides durability and resistance, while the large viewing window allows the user to easily monitor the process. Furthermore, the internal chamber is made of high-quality materials such as stainless steel and galvanized steel, facilitating cleaning and enhancing the equipment's longevity. Adjustable shelves offer greater versatility to accommodate different sizes of materials being dried, optimizing the use of space inside the oven.
Frequently Asked Questions:
- What is the drying capacity of these ovens?The models range in capacity from 8 liters to 85 liters, allowing them to adapt to diverse needs, from small applications to larger-scale industrial processes.
- Are these ovens suitable for drying food products?Yes, these ovens are designed to work with food, medicines, and other materials that require precise temperature control and uniform drying.
- How do you maintain an electric oven?Maintenance is simple thanks to its corrosion-resistant materials and the rounded corners of the inner chamber, which facilitate cleaning. Periodic cleaning and checking the air circulation system are recommended.
Advantages and Disadvantages:
Advantages:
- Temperature precision : Thanks to its PID microcomputer, the ovens maintain an accuracy of ±1°C, guaranteeing uniform and reliable drying.
- Compact and efficient design : Its compact design and low-noise air circulation system allow for efficient use of space without compromising performance.
- Durable materials : The stainless steel casing and heat-resistant materials ensure a long service life for the equipment.
Disadvantages:
- Monitoring required : Although the oven has a control screen and alarm, regular monitoring is recommended to ensure that the drying process is working correctly.
- Limited capacity in some models : Smaller models, such as the YR06931, have a drying capacity of only 8 liters, which may not be sufficient for some larger industrial applications.
Product Use in the Field:
The YR06931 // YR06940 Forced Air Electric Drying Oven is an essential tool in various industries. In the pharmaceutical sector, it is used for drying products such as tablets and capsules, ensuring that the materials do not overheat and maintain their properties. In the food industry, these ovens are perfect for drying herbs, fruits, and other foods, ensuring optimal preservation without compromising quality. In laboratories, their ability to maintain a constant temperature is ideal for tests and experiments that require a controlled environment.
Recommendations:
- Temperature monitoring : Make sure to adjust the temperature range correctly according to the needs of the material you are drying. Use the timer function to optimize the process and prevent overheating.
- Regular maintenance : Perform regular cleaning of the oven, especially after each use, to maintain performance and extend its lifespan.
- Selecting the right model : If you work with large volumes of material, we recommend opting for higher capacity models such as the YR06940 to ensure greater drying efficiency.
Technical Specifications
| Model | YR06931 | YR06932 | YR06933 | YR06934 | YR06935 |
| Voltage (V) | 220 | 220 | 220 | 220 | 220 |
| Temperature Range (℃) | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 |
| Time Range | 0~999mins | 0~999mins | 0~999mins | 0~999mins | 0~999mins |
| Accuracy (℃) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Fluctuation (%) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Power (KW) | 0.5 | 0.5 | 1.2 | 1.4 | 2 |
| Interior Size (mm) (HWD) | 250×250×265 | 300×250×200 | 350×350×350 | 450×450×350 | 550×550×450 |
| Overall Dimensions (mm) (HWD) | 475×540×450 | 475×540×450 | 530×640×550 | 630×740×550 | 750×890×630 |
| Net Weight (KG) | 35 | 44.5 | 59.5 | ||
| Shipping Weight (KG) | 26.5 | 26.5 | 38 | 47.5 | 63.5 |
| Model | YR06936 | YR06937 | YR06938 | YR06939 | YR06940 |
| Voltage (V) | 220 | 220 | 220 | 220 | 220 |
| Temperature Range (℃) | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 |
| Time Range | 0~999mins | 0~999mins | 0~999mins | 0~999mins | 0~999mins |
| Accuracy (℃) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Fluctuation (%) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Power (KW) | 3 | 1.2 | 1.4 | 2 | 3 |
| Interior Size (mm) (HWD) | 750×600×500 | 350×350×350 | 450×450×350 | 550×550×450 | 750×600×500 |
| Overall Dimensions (mm) (HWD) | 980×965×770 | 530×640×550 | 630×740×550 | 750×890×630 | 980×965×770 |
| Net Weight (KG) | 93 | 35.5 | 45 | 60 | 94 |
| Shipping Weight (KG) | 102 | 38.5 | 48 | 64 | 103 |
Detailed analysis of ovens for an effective and safe choice

Optimization of Thermal Processes in Scientific Research with Advanced Laboratory Ovens
In scientific research, precision and consistency in thermal processes are essential for obtaining reliable results. Advanced laboratory ovens play a crucial role in optimizing these processes by providing precise and uniform temperature control, which is vital for a wide range of applications. In this article, we will explore the characteristics, advantages, and disadvantages of laboratory ovens, as well as comparisons with similar products, to help you make an informed decision about their use in your laboratory.

Features and care of a laboratory ovens
The laboratory oven is a team used to dry and sterilize glass and metal containers. There are basically two types of stove: those that operate through natural convection and those that operate by forced convection.

Elevate Your Laboratory Efficiency with Kalstein Ovens
Ovens, Brand Kalstein: A Trusted Choice When it comes to laboratory ovens, the name Kalstein often rings a bell, recognized for its reliability and precision. As someone who has interacted with many products in the market, I can say that Kalstein offers both versatility and durability that are hard to match. These ovens are crafted with the user in mind, ensuring that daily laboratory processes a

Types of laboratory ovens
The laboratory stoves or drying oven is equipment used to dry and sterilize glass and metal containers in a laboratory. It is also known as a drying oven. They work between room temperature and 350 ° C. In general, these equipments are made of stainless steel, both inside and outside, this provides them with high durability. In addition, they have a microprocessor that makes sure to maintain a uniform temperature and allows it to be set digitally.
ovens offer catalog
Guides about ovens
Complete guides to choose ovens

Laboratory ovens, which one to choose?
Among the wide variety of equipment needed to carry out the numerous activities of a laboratory, we can highlight the use of drying and heating stoves or ovens, basic equipment that is often used quite frequently.
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What is a laboratory oven for?
The laboratory oven is an instrument used to dry and sterilize glass containers, which come from a laboratory wash. In other words, this cavity chamber, which will have a higher temperature than the ambient temperature, will remove all the
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How does a natural convection ovens work?
A natural convection laboratory oven is one that extracts the air from the environment in which the stove is located. So it transmits heat in a uniform way throughout the equipment creating a natural air circulation.
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Innovative Precision: Comparing the Kalstein and Binder Vacuum Drying Ovens
When it comes to vacuum drying ovens, two prominent models stand out: the Vacuum Drying Oven YR05265-1 (SS) // YR05995 (S) by Kalstein and the Vacuum Drying Oven VD 53 by Binder. Both products are highly regarded in laboratory settings for
Leer másFrequently asked questions about Ovens
How to know the prices of Ovens?
To know the price of Ovens, please send us an email with your request through the contact form AQUI.
What are the delivery times for Ovens?
Delivery time depends on stock availability and freight type (air or sea). In stock: air 15-30 days, sea 45-60 days. Out of stock: air 30-60 days, sea 60-90 days.
How to make a purchase of Ovens?
You can buy by email ([email protected]), phone (+33 (0) 1 70 39 26 50) or through the official Kalstein website in your country.
How does the warranty work for Ovens?
All Kalstein equipment comes with a 1-year warranty against manufacturing defects. The warranty does not cover damage from improper installation or misuse. See our «terms and conditions» AQUI.
Can I request a quote online for Ovens?
Yes, you can request a quote for the Kalstein equipment you are interested in directly from our official website. Click AQUI.